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Sgroppino
Print Recipe
Servings
4
Ingredients
4
ounces
vodka
8
ounces
prosecco
1
quart
lemon sorbet
OPTIONAL GARNISHES
lemon zest
wedges, or twist fresh mint leaves fresh basil leaves
Instructions
Add vodka, prosecco, and sorbet to a blender. Process until just combined and slushy.
Serve in wine glasses or champagne flutes. Garnish to your desire.