Pimiento Cheese
Ingredients
- 1 4- ounce jar diced pimiento drained
- 1½ cups mayonnaise
- 1 teaspoon Worcestershire sauce
- 1 teaspoon yellow onion finely grated
- ¼ teaspoon cayenne pepper
- 1 8- ounce block extra-sharp yellow cheddar cheese finely shredded
- 1 8- ounce block sharp yellow cheddar cheese shredded
Instructions
- Stir together pimiento, mayonnaise, Worcestershire, onion, and cayenne in a large bowl.
- Stir cheeses into pimiento mixture until well combined.
- Store covered in refrigerator for up to 1 week.