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Grasshopper
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Servings
1
Ingredients
1
ounce
green crème de menthe
1
ounce
white crème de cacao
2
ounces
heavy cream nutmeg
freshly grated, for garnish (optional)
Instructions
Add crème de menthe, crème de cacao, and heavy cream to a shaker with ice. Shake vigorously until chilled.
Strain into a chilled cocktail glass.
If desired, add nutmeg over top of drink to garnish.