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Industry Standard (Josh's own creation)

Josh Graham
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Course Drinks
Servings 1 drink

Equipment

  • Cocktail shaker
  • Strainer
  • Coupe cocktail glass

Ingredients
  

  • 1 1/2 oz rye whiskey
  • 3/4 oz Aperol Italian apéritif
  • 1/2 oz fresh-squeezed lemon juice
  • 1/2 oz honey syrup
  • fresh rosemary

Instructions
 

  • In a cocktail shaker, combine rye whiskey, Aperol, lemon juice, and honey syrup.
  • Shake ingredients 25 to 30 times and double-strain into a coupe cocktail glass.
  • Garnish with a fresh sprig of rosemary.

Notes

TO MAKE HONEY SYRUP:
Mix equal parts honey and hot water.